This is a great alternative, zero refined sugar spread/frosting to use in baking or on pancakes! It's so easy to make and is finger lickin' good!
In a saucepan, melt together the peanut butter, butter and honey on a medium heat. Take off the heat, stir in the vanilla and milk, mix well. Pour the mixture into a bowl and allow to cool in the fridge for about 20mins. Remove from the fridge and beat with a hand-blender until light and fluffy. Enjoy as you please!